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Serves 4 $25
W-F 4:30-7 & Sat 3-7
Regular menu also available.
CHOOSE ONE ENTREE:
ARTICHOKE CHICKEN(gf)-grilled chicken breast with artichokes, spinach, gorgonzola cheese, and cream.
BRAISED POT ROAST-Angus beef braised with onions, carrots, celery, mushrooms, and red potatoes.
PORK LOIN WITH CARAMELIZED PEARS (gf)-Applewood smoked pork loin finished with caramelized pears and maple glaze.
BAKED COD SCAMPI(gf)-Cod filets baked with butter, lemon, garlic, and herbs.
VEGAN MEATLOAF(gf)-Beyond meat grilled with vegetables and finished with roasted red pepper coulis
MACARONI AND CHEESE-Macaroni simmered in 3 cheese sauce.
CHOOSE ONE SIDE:
All gluten free
Yukon Gold whipped potatoes
Risotto with summer squash and zucchini
Roasted herbed red potatoes (vegan)
CHOOSE ONE VEGETABLE:
All gluten free
Brussel sprout and sweet potato hash (vegan)
Asparagus with garlic butter
Green bean almondine
No substitutions please.
Sat 9-4 Sun 9-2
GREEN GATEAU TRADITIONAL BREAKFAST $25 - serves 4
-8 cage free organic eggs scrambled
-8 pieces of bacon, Canadian bacon, or sausage
-brioche french toast or hash browns.
GATEAU SIGNATURE BREAKFAST $30 - serves 4
-Eggs Benedict with Canadian bacon and hash browns
-Huevos rancheros with pork chili, scrambled eggs, and hashbrowns
-Corned beef hash with red potatoes, peppers, and scrambled eggs
-Biscuits & gravy, scrambled eggs, choice of bacon sausage or Canadian bacon.
-Add an order of 4 crispy Beignets with lemon curd or strawberry jam for $8.
Call 402-477-0330 or stop in to order.