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 The Green Gateau

The Green Gateau neighborhood restaurant provides delicious flavors with an inviting atmosphere to provide Lincoln casual dining at its finest.  We invite you to stop in for the freshest selections of beef, chicken, pasta and seafood. 

Hours of Operation
Monday - Friday
11:00 a.m. - 2:00 p.m.
5:00 p.m. - 9:00 p.m.
Saturday
8:00 a.m. - 9:00 p.m.
Sunday
8:00 a.m. - 3:00 p.m.
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Weekly Dinner Specials          

Seafood Martini
Lobster tail, Tiger shrimp, bay scallops and calamari served in a martini glass, finished with fresh tomato, lime and cilantro. ~ 12

NY Strip & Lobster Chimichurri
Grilled 70-day aged  NY strip steak and broiled Maine lobster tail, served over
whipped Yukon gold potatoes and julienne spring  vegetables, finished with
roasted red pepper coulis and chimichurri sauce. ~ 30

Shrimp and Swordfish Veronique 
Seared line-caught swordfish and giant shrimp, served over wild rice pilaf, finished
with peeled grapes sautéed with butter and chablis. ~ 26
 
 
 
Call and make your reservations today 402-477-0330

















330 South Tenth St., Lincoln, NE 68508     TEL: 402-477-0330      FAX: 402-477-0782
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